CELEBRATING THE WORLD FOOD SAFETY DAY 🥗

World Food Safety Day on 7 June 2022 focuses on the way to reduce the risk of food poisoning. The safety of food is a key to achieving Sustainable Development Goals.

This year's theme “Safer food, better health” highlights the role that safe, nutritional food plays in ensuring human health and mobilizing action to prevent, detect and manage foodborne risks.

Safe food is one of the most critical guarantors of good health. Unsafe foods are the cause of many diseases and contribute to other poor health conditions, such as impaired growth and development, micronutrient deficiencies, non-communicable or communicable diseases, and mental illness. Globally, one in ten people is affected by foodborne diseases annually.

Our top priority at VietHaus in sourcing organic food is to make sure our products are non-GMO ones and have no chemical pesticides/ substances usage. We also preserve food with organic, natural substances because we want to deliver 100% organic products to our clients. 

👉Read more about our company products and projects: https://lnkd.in/dD2eUA5R

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