Organic Pho Rice Noodle

More Information

Shelf life: Lasts about 12 month

Storage conditions: Store the material in a cool dry area, away from sunlight.

Standard Packing: 60gr, 200gr, 500gr

Intended use:

• Bring 3 cups of water to a boil.
• Add noodles and cook for 3-5 minutes, or until tender.
• Drain, rinse with cold water and add to broth or soup.